Sangri
Original price was: ₹1,000.00.₹800.00Current price is: ₹800.00.
Key Features
- Pesticide Free
- Baby Size
- Handed Picked
- No Microplastic
- Sun Dried
Sangri, also known as Khejri or Prosopis cineraria, is a traditional desert bean native to Rajasthan, India. These small, slender beans are harvested from the pods of the Khejri tree and are a staple in Rajasthani cuisine. Sangri beans are typically sun-dried to preserve them and can be cooked in various ways, often in combination with other local ingredients like dried red chilies, spices, and yogurt.
Sangri’s appeal lies not only in its distinctive taste but also in its nutritional benefits. High in protein and fiber, Sangri beans are valued for their ability to sustain energy levels and promote digestive health. The beans’ ability to withstand harsh desert conditions makes them a symbol of resilience and adaptability in Rajasthan’s culinary heritage.




Starlord –
Discovering Sangri beans was a delightful culinary journey into Rajasthan’s desert cuisine. I was captivated by their slender shape and slightly nutty flavor, which intensified after being sun-dried. Cooking Sangri with dried red chilies and aromatic spices resulted in a dish that was both savory and satisfying.